Table 4 Comparison of sugar consumption, production of organic acids and fungal biomass in the defined medium after 9 days
Strain | Glucose consumption | Concentration (g/L) | Yield (mg/g glucose) | Fungal biomass | ||||||
|---|---|---|---|---|---|---|---|---|---|---|
Malic acid | Fumaric acid | Succinic acid | Citric acid | Malic acid | Fumaric acid | Succinic acid | Citric acid | |||
∆gox | 69 | 0.4 | n.d | n.d | 14 | 5.8 | n.d | n.d | 203 | 461 |
dct | 79 | 32 | 0.96 | 7.4 | 5.3 | 404 | 12 | 93 | 66 | 352 |
frd | 67 | 0.31 | n.d | 0.13 | 13 | 4.6 | n.d | 1.9 | 192 | 459 |
frd-dct | 79 | 24 | 0.8 | 16 | 5.2 | 307 | 10 | 205 | 66 | 364 |