Skip to main content

Table 4 Reduction in µmax for bacteria at the highest concentration of adipic acid allowing growth

From: Adipic acid tolerance screening for potential adipic acid production hosts

Species

Strains

pH 7

pH 6

Reduction in µmax (%)

Adipic acid (mM)

Reduction in µmax (%)

Adipic acid (mM)

C. glutamicum

DSM 20300

22 ± 4

384

84 ± 6

48

C. glutamicum

ZW04

60 ± 4

384

88 ± 5

48

E. coli

K12 MG1655

8 ± 1

384

64 ± 2

96

  1. The reduction in µmax is corrected for osmotic pressure and compared to control with no adipic acid. Values given are the mean ± standard deviation of five replicates