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Table 1 S. cerevisiae strains used in this study

From: Improvement of yeast tolerance to acetic acid through Haa1 transcription factor engineering: towards the underlying mechanisms

Strain name

Genotype

References

BY4741 haa1Δ

MATa his3Δ1 leu2Δ0 met15Δ0 ura3Δ0 HAA1::kanMX

[43]

CEN.PK113-13D

MATα MAL2-8 c SUC2 ura3-52

[44]

CEN.PK113-13D haa1Δ

MATα MAL2-8 c SUC2 ura3-52 HAA1::kanMX

This study

CEN.PK113-7D

MATa MAL2-8 c SUC2

[44]

CEN.PK113-7D Haa1S135F

MATa MAL2-8 c SUC2 HAA1::HAA1 C404T

This study

CEN.PK113-7D Haa1Truncated

MATa MAL2-8 c SUC2 HAA1::HAA1 G1447T

This study

CEN.PK113-7D Haa1S135F_Truncated

MATa MAL2-8 c SUC2 HAA1::HAA1 C404T_G1447T

This study

CEN.PK113-7D Haa1OE

MATa MAL2-8 c SUC2 YGLCτ3::HAA1

This study