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Fig. 5 | Microbial Cell Factories

Fig. 5

From: Effect of Polyhydroxybutyrate (PHB) storage on l-arginine production in recombinant Corynebacterium crenatum using coenzyme regulation

Fig. 5

Batch fermentation profile. Comparisons of arginine production between the wild-type C. crenatum SYPA 5 and the recombinant C. crenatum P1(SYPA 5/phbCAB) and P2 (SYPA 5/phbCAB-ppnK) in fermentation media. a OD562. (Black filled square) C. crenatum SYPA 5; (Red filled square) C. crenatum P1; (Blue filled square) C. crenatum P2. b Residual Glucose. (Black filled triangle) C. crenatum SYPA 5; (Red filled triangle) C. crenatum P1; (Blue filled triangle) C. crenatum P2. c l-arginine. (Black filled circle) C. crenatum SYPA 5; (Red filled circle) C. crenatum P1; (Blue filled circle) C. crenatum P2. d PHB content. (Black filled inverted triangle) C. crenatum SYPA 5; (Red filled inverted triangle) C. crenatum P1; (Blue filled inverted triangle) C. crenatum P2

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Microbial Cell Factories

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