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Fig. 1 | Microbial Cell Factories

Fig. 1

From: Molecular adaptation of Lactobacillus plantarum WCFS1 to gallic acid revealed by genome-scale transcriptomic signature and physiological analysis

Fig. 1

Gallic acid metabolism in resting cells of L. plantarum. A concentration of 1.5 mM gallic acid (GA) was added to washed cells of GA-induced L. plantarum WCFS1 (left panel) or non-induced L. plantarum WCFS1 (right panel). The GA and PG present in the supernatants after 15 (a), 30 (b) and 60 (c) min of incubation were detected by HPLC analysis

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Microbial Cell Factories

ISSN: 1475-2859

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