Wild strains
| | | | | | | | |
C.violaceum
| |
0.43
|
36
|
0.012
|
Flask culture
|
0.2 g L−1
| |
[22]
|
| |
1.1
| | |
30-L bioreactor batch fermentation
| | |
[3]
|
Duganella
sp.
| |
1.62
|
32
|
0.050
|
Flask culture
|
0.74 g L−1
| |
[9]
|
J.lividum
|
15 g L−1 sucrose
|
0.85
|
144
|
0.006
|
Flask culture
|
Non
|
0.057 g g−1
|
[10]
|
Recombinant strains
| | | | | | | | |
C.freundii
/pCOM10vio
| |
0.75
|
40
|
0.019
|
Flask culture
|
Non
| |
[6]
|
| |
1.68
|
40
|
0.042
|
Flask culture
|
0.7 g L−1
| |
[6]
|
|
5.67 g L−1 glycerol
|
0.47
|
35
|
0.013
|
5-L bioreactor batch fermentation
|
Non
|
0.083 g g−1
|
[13]
|
| |
0.95
|
35
|
0.027
|
5-L bioreactor batch fermentation
|
0.7 g L−1
| |
[13]
|
E.coli
BL21(DE3)/pET32avio
| |
0.12
|
40
|
0.003
|
Flask culture
|
Non
| |
[6]
|
E.coli
MG1655-Vio4
| |
0.71
|
300
|
0.002
|
0.7-L Fed-batch
|
Non
| |
[14]
|
E.coli
MG1655-Vio4
|
10 g L−1 arabinose
|
0.32
|
225
|
0.001
|
Flask culture
|
Non
| |
[14]
|
MG1655-dVio8
| |
1.6
|
200
|
0.008
|
Fed-batch
|
Non
|
0.032 g g−1
|
[15]
|
E.coli
Bl21(DE3) B2/pED+pVio
|
15.1 g L−1 glucose
|
1.75
|
48
|
0.036
|
5-L bioreactor batch fermentation
|
Non
|
0.116 g g−1
|
This research
|