Figure 5From: Fermentation-induced variation in heat and oxidative stress phenotypes of Lactococcus lactis MG1363 reveals transcriptome signatures for robustness Oxidative stress survival of MG1363 after growth with or without cysteine. Survival of strain MG1363 grown in CDM with cysteine (+ cysteine) or without cysteine (− cysteine) after 0 minutes (grey bars), 30 minutes (black bars) and 60 minutes (white bars) of oxidative stress. Data represent averages of two biological replicates. Error bars indicate standard deviations. *P -value <0.05 (t -test, compared with 0 minutes of stress).Back to article page