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Table 2 Growth on glucose and xylose, respectively, and xylose uptake rate for recombinant xylose-utilizing S. cerevisiae strains, TMB 3001 [62] and TMB 3400 [29]. Cells were pre-grown (16 h) in DM medium with 20 g l-1 glucose, harvested by centrifugation and washed three times before inoculation at 0.01 g l-1. Aerobic growth: 100 ml medium in 1000 ml baffled E-flask at 180 rpm. Oxygen-limited growth: 78 ml medium including 1.25 ml l-1 Ergosterol/Tween® 80 in 80 ml flask with rubber septum and cotton-filled needle for CO2 outlet, stirring speed 150 rpm by a 2 cm magnetic stirrer bar. Media containing 20 g/l glucose and 20 g/l xylose, respectively, were buffered to pH 5.5 with 50 mM phthalate and the temperature was set at 30°C.

From: Role of cultivation media in the development of yeast strains for large scale industrial use

  

Aerobic

Ox-lim

  

YP

DM

YNB

SC

YP

DM

YNB

SCP

Glucose μmax (h -1 )

TMB 3001

0.56

0.42

0.42

0.45

0.40

0.32

0.32

0.32

 

TMB 3400

0.59

0.43

0.45

0.49

0.47

0.36

0.35

0.38

Xylose μmax (h -1 )

TMB 3001

0.32

0.14

0.14

0.14

0.009

0.006

0.006

0.006

 

TMB 3400

0.40

0.26

0.27

0.30

0.021

0.012

0.013

0.015

Vol. Xylose rate (g l -1 h -1 )

TMB 3001

0.10

0.013

0.016

0.018

0.025

0.013

0.013

0.013

 

TMB 3400

1.13

0.56

0.31

0.39

0.12

0.09

0.09

0.09