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Figure 5 | Microbial Cell Factories

Figure 5

From: Improved production of fatty acid ethyl esters in Saccharomyces cerevisiae through up-regulation of the ethanol degradation pathway and expression of the heterologous phosphoketolase pathway

Figure 5

Cell growth and substrate consumption of recombinant strains during shake flask cultivation. The strains BdJref and BdJ01-BdJ06 were analyzed in biological triplicates. The glucose concentration (g l−1) is indicated by squares, the ethanol concentration (g l−1) is indicated by triangles and cell growth (OD 600) is shown by diamonds.

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Microbial Cell Factories

ISSN: 1475-2859

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