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Table 2 Some cellular proteins modifications of freeze-dried A. senegalensis stored at 35°C for 12 months

From: The role of protein modifications in senescence of freeze-dried Acetobacter senegalensis during storage

Master no.

Accession no.

Proteins

Modifications

MW (kD)

pI1

Modified amino acid and site of carbonylation

Score/number of peptides/Percentage of coverage

Shift of pI

1254

gi|258542052

LSU ribosomal protein L17P

Shift of pI to about 4.5-5

15.5

10.8

---

254/6/36

1456

gi|258542952

LSU ribosomal protein L21P

Shift of’ pI to about 4.5-5

13.1

11.4

---

196/4/31

1697

gi|258542032

LSU ribosomal protein L22P

Shift of’ pI to about 4.5-5

15

11.5

---

229/4/30.9

Carbonylated proteins

1581

gi|258542025

Translation elongation factor Tu

Threonine carbonylation

43.3

5.1

Thr: 111

83/5/50

934

gi|258542743

Translation elongation factor G

Proline carbonylation

76.9

5.2

Pro: 651, 681, 683

85/13/20

914

gi|258542743

Translation elongation factor G

Proline carbonylation

76.9

5.2

Pro: 681 and 683

122/13/24

1313

gi|258541164

SSU ribosomal protein S1

Proline carbonylation

63

5.2

Pro: 262

80/7/15

773

gi|258542981

Pyruvate phosphate dikinase

Proline carbonylation Threonine carbonylation Arginine carbonylation

96.7

5.5

Pro: 758, 623, 670

170/21/17

Thr: 290 Arg:579

1552

gi|271502383

Putative lipoprotein

Threonine carbonylation

6.6

9.86

Thr: 9

79/5/96

1368

gi|251798976

PBS lyase

Threonine carbonylation Lysine carbonylation

42.1

6.72

Thr: 373

86/8/24

Lys: 86, 236

1392

gi|258541222

ATP synthase F1 beta subunit

Proline carbonylation Arginine carbonylation

52.6

4.6

Pro: 238, 359, 364

125/15/39

Arg: 68, 289

1402

gi|258541220

ATP synthase F1 alpha subunit

Proline carbonylation

55.4

5.4

Pro: 5

79/9/20

1540

gi|258542167

Acetyl-CoA hydrolase

Proline carbonylation

54.9

6.2

Pro: 460, 464

88/10/24

  1. 1The theoretical iso-electric point.