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Figure 2 | Microbial Cell Factories

Figure 2

From: Identification of factors for improved ethylene production via the ethylene forming enzyme in chemostat cultures of Saccharomyces cerevisiae

Figure 2

Growth and product characteristics at different dilution rates for the S. cerevisiae strain expressing the EFE. Cultures were performed in defined minimal media with 10 g L-1 glucose. Dilution rates were varied from 0.033 h-1 to 0.35 h-1. A) Ethylene productivity (open diamond), specific productivity (closed circle) and yield per gram glucose (closed square). B) Biomass (closed diamond) and ethanol (open square). C) Pyruvate (open circle) and acetate (open triangle).

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