Figure 1From: Continuous and batch cultures of Escherichia coli KJ134 for succinic acid fermentation: metabolic flux distributions and production characteristicsSteady state results from chemostat fermentations with glucose feed concentrations of 20 and 50 g L-1. SA effluent concentration and SA productivity given as a function of dilution rate. Glu – glucose; SA – succinic acid.Back to article page