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Figure 2 | Microbial Cell Factories

Figure 2

From: Benzoic acid fermentation from starch and cellulose via a plant-like β-oxidation pathway in Streptomyces maritimus

Figure 2

(A) HPLC traces of benzoic acid analysis. Lane 1: Standard sample of benzoic acid in acetonitrile: phosphate buffer (50 mM, pH 2.5) (30:70) solution. Lane 2: The culture supernatant of S. maritimus. (B) UV spectra of benzoic acid. 2.5 mg/l Standard sample of benzoic acid in acetonitrile: phosphate buffer (50 mM, pH 2.5) (30:70) solution (dotted line), 4 mg/l benzoic acid fraction separated from the culture supernatant of S. maritimus by HPLC (solid line).

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