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Figure 3 | Microbial Cell Factories

Figure 3

From: Comparative genomics and transcriptional profiles of Saccharopolyspora erythraea NRRL 2338 and a classically improved erythromycin over-producing strain

Figure 3

Bioreactor cultures of S. erythraea NRRL2338 and S. erythraea Px. Biomass, erythromycin production, pO2 and pH were evaluated as described in the Materials and Methods section. Erythromycin production was monitored by HPLC. Total erythromycin is the sum of erythromycin A, B and C. Values are means ± S.D. of three independent experiments for each strain starting from the same frozen culture.

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Microbial Cell Factories

ISSN: 1475-2859

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