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Table 3 Effects of various metal ions, chemical agents and chelating agent on the activities of two purified β-glucosidases.

From: Characterization of a thermostable β-glucosidase from Aspergillus fumigatus Z5, and its functional expression in Pichia pastoris X33

Effectors

Relative activity (%)

 

nBgl3

rBgl3

Control

100

100

metal ions(1 mM)

  

Ni2+

130.5 ± 7.4a

121.4 ± 3.3

Ba2+

102.1 ± 3.8

96.5 ± 7.2

Fe+2

115.2 ± 1.7

107.5 ± 3.8

Fe3+

51.4 ± 3.1

55.6 ± 2.5

Li+

98.3 ± 2.7

94.1 ± 8.6

Ca2+

105.6 ± 7.6

101.8 ± 4.9

Co2+

93.7 ± 3.3

93.3 ± 8.5

Cu2+

65.8 ± 1.5

67.1 ± 3.7

Mg2+

137.1 ± 5.1

133.9 ± 8.2

Mn2+

94.6 ± 4.7

91.5 ± 7.6

Cr3+

75.9 ± 6.0

73.7 ± 5.1

Cd2+

102.6 ± 7.1

96.2 ± 4.7

Pb2+

115.2 ± 2.8

105.8 ± 6.1

Hg2+

37.5 ± 2.1

35.0 ± 1.6

Surfactants

  

SDS (2 mg ml-1)

95.0 ± 2.4

93.2 ± 1.5

Triton X-100 (20 mg ml-1)

103.2 ± 5.8

109.7 ± 2.7

Chelating agent (10 mM)

  

EDTA

90.1 ± 1.3

95.72 ± 7.3

  1. Results are the mean of three replicates
  2. nBgl3: the native Bgl3; rBgl3: the recombinant Bgl3; aStandard deviations of relative activity