Skip to main content

Advertisement

Figure 2 | Microbial Cell Factories

Figure 2

From: A comprehensive and quantitative review of dark fermentative biohydrogen production

Figure 2

A graphical overview of the utilization of glucose is presented. HER of Clostridiaceae (A), Enterobacteriaceae (B) and Thermoanaerobacterales (Family III) (C) is shown in relation to the Y (H2/S) . The qH 2 of Clostridiaceae (D), Enterobacteriaceae (E) and Thermoanaerobacterales (Family III) (F) in relation to the Y (H2/S) is also presented. These results are depicted irrespective of the medium composition, cultivation conditions or genetic modification. These graphs offer an indication that Clostridiaceae and Enterobacteriaceae show a higher volumetric productivity than Thermoanaerobacterales (Family III). In respect to the qH2Clostridiaceae and Thermoanaerobacterales (Family III) show higher productivity than Enterobacteriaceae. Based on the Y(H2/S) following ranking is presented: Thermoanaerobacterales (Family III) >  Clostridiaceae >  Enterobacteriaceae.

Back to article page