Skip to main content

Table 4 Selected metabolic engineering studies with Lactococcus lactis MG1363. The new product, its properties and the efficiency of the flux redistribution from glucose

From: Systems solutions by lactic acid bacteria: from paradigms to practice

Product Functional Properties Flux Reference
Alanine Flavor, L-Amino Acid > 99 [116]
α-Acetolactate Flavor, Precursor ~ 70 [117]
Aceetaldehyde Flavor, Conservation ~ 50 [118]