Fig. 4From: Investigating human-derived lactic acid bacteria for alcohol resistanceGrowth curve of ethanol-tolerant LAB with different carbon sources. (A) L. paracasei Alc1, (B) L. rhamnosus AA, (C) P. acidilactici Alc3, (D) L. paracasei Alc4, (E) P. acidilactici Alc5. Glu, glucose; Fru, fructose; Gal, galactose; FOS, fructooligosaccharides; B-FOS, butyl-fructooligosaccharides; 2-FL, 2-fucosyllactose; Suc, sucrose; Lac, lactoseBack to article page